Al-Murabba, one of the 15 entertainment zones of Riyadh Season, has been receiving visitors since its opening yesterday, Thursday, 3 November, with distinguished international options and experiences in providing the finest and most diverse cuisines through 8 restaurants and two of the most distinguished international cafes. The zone contributes to creating a wonderful experience for visitors by offering restaurants and cafes from many countries, including France, Italy, Japan and China, in the presence of famous chefs.
The zone is an elegant model for luxurious hospitality concepts. Visitors are received through the National Museum, gardens and luminous corridors with beautiful scenes. There are exclusive indoor and outdoor seating areas, presenting musical and artistic performances.
Al-Murabba zone satisfies gourmet food lovers through The Maine Mayfair restaurant, which serves American and French food in a charming atmosphere, and Ho lee Fook restaurant, which gives visitors an experience of ancient Chinese hospitality for food with a modern character. The zone also hosts Nakahara restaurant, where dishes are prepared according to the Japanese barbecue method.
From the French city of Cannes, La California cafe comes to offer the experience of famous dishes by a specialized chef. Moreover, Trattoria 13 Gobbi restaurant serves innovative Italian dishes from the 1960s, while L’Eclair De Genie provides famous French baked goods.
Carbone is one of the international restaurants in Al-Murabba. It offers the experience of American-Italian food in a European style, inspired by the year 1958.
During the past Riyadh seasons, Al-Murabba zone witnessed a wide interest of visitors, who come to spend inimitable times of luxury in a place that bears unique and refreshing details of one of the most prominent events of Riyadh Season.